LA CUISINE

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Across
  1. 3. COUTEAU(KNIFE)
  2. 6. FOUR(OVEN)
  3. 10. ASSIETTE(PLATE)
  4. 11. CONNGELATEUR(FREEZER)
  5. 12. FOURCHETTE(FORK)
  6. 13. BATTEUSE(WHISK)
  7. 14. CUISINIERE(STOVE)
  8. 16. CUILLERE(SPOON)
  9. 19. PASSOIRE(STRAINER)
  10. 20. VERRE(GLASS)
  11. 21. POELE(FRYING PAN)
Down
  1. 1. PLATEAU(TRAY)
  2. 2. MICRO-ONDES(MICROWAVE)
  3. 4. MARMITE(STEAMER)
  4. 5. COUVERCLE(LID)
  5. 7. PRESSE-FRUITES(SQEEZER)
  6. 8. EVIER(SINK)
  7. 9. PLANCHE(BOARD)
  8. 11. CASSEROLE(POT)
  9. 15. RAPE(GRATER)
  10. 17. LOUCHE(DIPPER)
  11. 18. FRIGO(FRIDGE)