Lab Safety

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Across
  1. 2. ______ cut food on metal glass or benchtop surfaces, use a proper chopping board
  2. 3. it is unsafe to put hot sausepans and dishes directly onto bench tops
  3. 8. you should clean up any spills __________
  4. 10. _____ wash your hands before touching food
Down
  1. 1. fats and oils should only be heated in suitable containers
  2. 4. should u put a knife is soapy water
  3. 5. store raw foods in the _____
  4. 6. Which way do you hold a knife while walking
  5. 7. after washing the knices, it is safe to place them on a bench
  6. 9. is it safe to not run in the lab