Latin Chemistry Review 25/26

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Across
  1. 3. This type of ion forms when electrons are lost
  2. 6. These atoms differ from each other in the number of neutrons
  3. 8. Increasing the temperature or pressure can increase the ___
  4. 9. This variable is changed and represents testing groups
  5. 12. The type of bonding creates a "sea of electrons"
  6. 14. This helps indicate the number of valence electrons
  7. 16. This is a unit of energy found in food
  8. 18. When you add an acid and a base together
  9. 20. Formed when an atom gains or loses an electron
  10. 21. All of the elements in this row have the same # of shells
Down
  1. 1. This bond is formed when electrons are shared
  2. 2. This helps separate acids and bases from neutral water
  3. 4. This bond is formed when electrons are transferred
  4. 5. The units for this is g/mol
  5. 7. The outermost electrons
  6. 10. This variable is measured for data/results
  7. 11. This type of ion forms when electrons are gained
  8. 13. When you add water to an acid or base
  9. 15. These solutions have a high pH, above 7
  10. 17. This tells you how strong or concentrated an acid or base is (mol/L)
  11. 19. These solutions have a high concentration of H+ ions