Les Boissons
Across
- 2. a sweet french drink made by mixing cold milk with mint syrup or grenadine
- 3. a common french drink for children, made by mixing flavored syrup with water
- 4. a kind of liqueur you would drink before a meal to help digest your food
- 7. how you would describe a drink that is able to be consumed
- 10. a long tool typically made from plastic and used to drink liquids
- 12. a verb for drinking small amounts of a beverage at a time
- 13. a large container with a big opening and lip, used for serving beverages
- 14. a drink made by steeping herbs, flowers, or fruits in hot water
- 15. describes flat, normal water
- 16. how you would describe water that has been flavored
- 17. a kind of water bottle with a lid and a spout, used for small children
Down
- 1. a drink made with water, lemons, and sugar
- 5. describes water infused with gas to make it bubbly
- 6. a common french drink at Christmastime made by mixing hot wine with spices
- 7. how you would describe someone who had a little too much to drink
- 8. a kind of liqueur you would drink after a meal to help digest food
- 9. a common, lemon-flavored french carbonated soda
- 11. a cup without a handle, often clear or translucent and easy to break
- 14. a cup with a handle, often made of ceramic materials
- 16. small bits of frozen water typically used to made drinks colder