Les Boissons

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Across
  1. 2. a sweet french drink made by mixing cold milk with mint syrup or grenadine
  2. 3. a common french drink for children, made by mixing flavored syrup with water
  3. 4. a kind of liqueur you would drink before a meal to help digest your food
  4. 7. how you would describe a drink that is able to be consumed
  5. 10. a long tool typically made from plastic and used to drink liquids
  6. 12. a verb for drinking small amounts of a beverage at a time
  7. 13. a large container with a big opening and lip, used for serving beverages
  8. 14. a drink made by steeping herbs, flowers, or fruits in hot water
  9. 15. describes flat, normal water
  10. 16. how you would describe water that has been flavored
  11. 17. a kind of water bottle with a lid and a spout, used for small children
Down
  1. 1. a drink made with water, lemons, and sugar
  2. 5. describes water infused with gas to make it bubbly
  3. 6. a common french drink at Christmastime made by mixing hot wine with spices
  4. 7. how you would describe someone who had a little too much to drink
  5. 8. a kind of liqueur you would drink after a meal to help digest food
  6. 9. a common, lemon-flavored french carbonated soda
  7. 11. a cup without a handle, often clear or translucent and easy to break
  8. 14. a cup with a handle, often made of ceramic materials
  9. 16. small bits of frozen water typically used to made drinks colder