Les légumes/le condiments/la nouriture

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Across
  1. 2. green beans
  2. 4. maize
  3. 7. potatoes
  4. 9. sweet potatoes
  5. 10. mushroom
  6. 12. chinese
  7. 14. cooking oil
  8. 15. sausage
Down
  1. 1. meat
  2. 3. tomato
  3. 4. chicket
  4. 5. spinach
  5. 6. carrot
  6. 8. onion
  7. 11. cabbage
  8. 12. salt
  9. 13. fish
  10. 14. beans