Lesson 1.1 Vocabulary List

5. Concerning the topography of a specific region.
6. The total of all the external conditions that may act upon an organism or community to influence its development or existence.
7. The basic facilities, equipment, and installations needed for the functioning of a system.
9. Farm animals raised to produce milk, meat, work, and wool,
10. A pen in which cattle are placed for fattening prior to slaughter.

1. A production system where animals are raised in a relatively small area.
2. Harvested forage, such as hay, silage, fodder, grain, or other processed feed for livestock.
3. An extensive, continuous part of a surface, space, or body.
4. Uncultivated land, including forest land, which produces forage suitable for livestock grazing.
8. Meteorological conditions, including temperature, precipitation, and wind, that prevail in a region.