Lesson 7

3. food that mix with milk abd usually have for breakfast
4. powder put int to make food tasty
7. common food made from flour, water, and yeast.
8. drink made by adding hot water to leaves or bags. Many people add milk to the drink and some add sugar.
10. that has been preserved to keep it for long time
11. food like hamburger,french fries
17. food that preserved by freezing
19. something sweet, such as fruit or a pudding, that you eat at the end of a meal.

1. long, thin, curly strips of pasta. They are used especially in Chinese and Italian cooking.
2. shellfish such as lobsters, mussels, and crabs, and sometimes other sea creatures that you can eat.
4. simple meal that is quick to cook and to eat.
5. wheat, rice, or other cereal crop is a seed from it.
6. chickens, ducks, and other birds that are kept for their eggs and meat
9. eat to be fitted and well
12. thick liquid which is served with other food.
13. milk,cheese,butter, cream
14. cool drinks
15. tinned food
16. food for an animal that is kept in the home as a companion and treated kindly
18. flesh taken from a dead animal that people cook and eat