Let's See How many Nutrition Label Phrases/Words You Know!

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Across
  1. 3. usually found in flax seeds
  2. 4. contains live bacteria naturally occurring in the intestine which helps keep the digestive tract healthy.
  3. 5. usually found in fish oils
  4. 7. all parts of the grain remained intact when used in the product, e.g. rolled oats.
  5. 11. foods that should be eaten with care/discretion
  6. 12. less than ½ gram of fat per serving.
Down
  1. 1. less than 5 calories per serving.
  2. 2. no more than 140milligrams of salt per serving.
  3. 6. foods grown without the use of chemical fertilizers and synthetic pesticides.
  4. 8. must contain at least 5 grams of fibre per serving.
  5. 9. healthier and safe food options that provide a range of nutritional benefits
  6. 10. must contain 1/3 less the calories than the regular version of the same product.
  7. 13. foods that should not be eaten