life skills

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Across
  1. 3. - Moral principles and values.
  2. 8. - Pronouncing words clearly, precisely and accurately
  3. 12. - The specific and identifiable emotion and/or reaction one experiences and projects in dealing with the demands of life.
  4. 13. - The art and science of beauty care.
  5. 14. - The science that deals with healthful living.
  6. 15. - Energy nutrients found in food.
  7. 17. - An inflammation of the fluid-filled sac (bursa) that lies between a tendon and skin or a tendon and bone.
  8. 19. - A foot doctor.
  9. 22. communication - The act of listening and asking questions to gather information.
  10. 23. esteem - Confidence and satisfaction in oneself.
  11. 27. - A feeling of deep admiration for someone or something.
  12. 28. – An exchange of ideas, thoughts or feelings; can be verbal, nonverbal or written.
  13. 30. – bad breath
  14. 35. Hygiene - The act of maintaining healthy teeth and keeping the breath fresh
  15. 36. - Formed by amino acids; energy nutrient found in food; used by the body for growth and repair.
  16. 37. - A routine of behavior that is repeated regularly and tends to occur unconsciously.
  17. 38. - Pride in yourself and the assurance that you are behaving with honor and dignity.
  18. 39. - The ability of a substance or object to spring back; the capacity to recover quickly from difficulties; toughness.
  19. 41. Unit measuring energy found in food.
  20. 42. tunnel syndrome - A condition caused by tendonitis in which the tendons swell and the nerve in the tunnel gets pinched, making the hand numb and weak.
  21. 43. reference intakes - Indicate the nutrient needs of healthy populations.
  22. 45. - Energy nutrient found in food that provides the body with necessary fatty acids.
  23. 46. chair - Provides proper back support for client during the haircutting service; adjustable.
  24. 49. - Pledge to course of action
  25. 50. tilt - A motion that keeps one from arching backward by bending the knees slightly and pulling in the abdominal muscles when reaching up.
Down
  1. 1. - The science that looks at how body movements and positions and environment work in conjunction with tools and equipment, and the effects they have on health and comfort.
  2. 2. ethics - The proper conduct one displays in relationships with employer, coworkers and clients.
  3. 4. - condition that occurs when tendons get inflamed.
  4. 5. – Adjusting your behavior to ensure that your messages are being understood, and adapting your approach as needed.
  5. 6. - Ability to create relationships built upon mutual respect and openness.
  6. 7. - The outward reflection of inner thoughts, feelings, attitude and values.
  7. 9. - The process of converting raw materials in the form of carbohydrates, fats and proteins into energy.
  8. 10. hygiene - The individual system for maintaining cleanliness and health.
  9. 11. of professional ethics - A system of codes designed to protect the public and guarantee that they are treated honestly and fairly.
  10. 16. language - Nonverbal communication in which messages are exchanged without speaking.
  11. 18. - Changing the pitch of your voice while speaking.
  12. 20. - The ability to be truthful without being offensive.
  13. 21. - The psychology of getting along with others.
  14. 24. - The position of the body while standing, sitting and moving.
  15. 25. system - Free standing sink
  16. 26. development - A commitment to constantly improving oneself.
  17. 29. - Nearness of another to one’s personal space.
  18. 31. - A person’s total look based on the care of hair, skin, hands, feet and clothing.
  19. 32. ethics - A person’s system of moral principles and values that develops from learning what is right or wrong.
  20. 33. - Being honest and having moral principles.
  21. 34. communication - Type of communication involving level and tone of voice, inflection and rate of speech.
  22. 40. - Physical activity that is done in order to become stronger and healthier.
  23. 44. - The standard use of language.
  24. 47. respect - The respect two people feel for each other that feeds each person’s need to feel valued.
  25. 48. Hygiene - Also referred to as public health; the practice that helps to preserve the health of the community; example code areas include ventilation, lighting, disinfection and improper storage or use of food.