Livestock animals:Agriscience

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Across
  1. 3. An individual housing unit designed for young calves.
  2. 5. Barn A facility to house dairy cows that provides the animals with easy access to food and water.
  3. 7. Parlor A specialized area on the dairy farm where the milking process is performed.
  4. 8. Pigs from birth until approximately three weeks old or 10-15 pounds.
  5. 10. Pigs from approximately three weeks (10-15 pounds) until nine weeks old (40-60 pounds).
  6. 11. Management of chickens for the sole purpose of ______ production.
  7. 12. They are fed a scientifically formulated ration and have constant access to water.
Down
  1. 1. An operation that focuses on calf production through weaning.
  2. 2. e Growing program for feeder cattle from time calves are weaned until they go to a feedlot.
  3. 4. Management of chickens for the sole purpose of______ production.
  4. 6. Pigs are taken to the _____ to be sold for food production, by-products, etc.
  5. 9. Plant Where the milk goes after being picked up from the farm.