Livestock/Meats

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Across
  1. 2. Wholesale front shoulder region
  2. 5. Resistant to foot rot
  3. 6. Developed at the USDA research center in WY
  4. 10. Sheep actively giving birth
  5. 11. Intramuscular fat
  6. 12. Highly desired cut to smoke
  7. 16. Commonly used for fajitas
  8. 17. White face with a red hide
  9. 18. Breed of bovine from India
Down
  1. 1. Ground beef
  2. 3. Undeveloped breed highly desired fleece
  3. 4. Sheared from sheep
  4. 7. Most common registered breed of beef cattle
  5. 8. Spareribs come from the...
  6. 9. Largest sheep breed
  7. 13. Largest wholesale cut area
  8. 14. Mother's first milk
  9. 15. Second largest sheep breed