MAC N CHEESE
Across
- 2. MACNCHEESE IS REFERRED TO AS A ___ FOOD
- 3. A ROUX IS FLOUR AND THIS FAT FOR CHEESE BASE
- 7. MUST DO THIS TO THE COOKED NOODLES IN THE PAN
- 8. FREQUENTLY SERVED WITH THIS KID STAPLE
- 9. PRIMARY CHEESE FLAVOR
Down
- 1. MANURACTURER OF THE BLUE BOXED MACNCHEESE
- 4. COMMON PASTA NOODLE SHAPE
- 5. 4 LETTER WORD COOKING MACNCHEESE
- 6. ELBOW OR SHELLS OR CAVATAPI ARE SHAPES OF