Making Food Production Efficient
Across
- 4. chain sequence of transfer of energy
- 6. considered as a complete food
- 7. biological process for industrial
- 9. the hotness or coldness of a material
Down
- 1. creating or growing
- 2. most common type of large domesticated ungulates
- 3. a domestic fowl kept for its eggs or meat
- 5. the science of raising plants or animals
- 7. the mass or weight of living tissue
- 8. domesticated animals