Max's Crossword

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Across
  1. 3. English Service: A style of service where food is served on a platter, and guests serve themselves.
  2. 4. A meal where guests serve themselves from a table of food.
  3. 6. The utensils used for eating, such as knives, forks, and spoons.
  4. 12. Fine, clear glass used for elegant glasses and dishes.
  5. 13. plate a large, beautifully decorated plate
  6. 15. Service: A service where pre-plated food is brought to the table for each person.
  7. 16. A gathering with food and drinks, often before or after an event.
  8. 17. Plate: A large plate used to hold smaller plates or to serve a course, often removed after the starter.
Down
  1. 1. All the dishes, utensils, and glasses used at the table.
  2. 2. Service: A structured, elegant style of serving food, often with multiple courses and served by waitstaff.
  3. 5. knives, forks, and spoons
  4. 7. small portion of food before the meal
  5. 8. d'Oeuvres: Small appetizers served before the main meal.
  6. 9. Service: A style of dining where food is served in large dishes, and guests help themselves.
  7. 10. to honor a person
  8. 11. Serving items made of metal, like bowls, trays, or pitchers.
  9. 14. The set of items (plate, utensils, glassware) for one person at the table.
  10. 15. Setting: The arrangement of utensils, plates, and glasses for one person at the table.