Meal Planning
Across
- 4. a light midday meal
- 6. a list of dishes served or to be served at a meal
- 7. a soft drink served with a meal
- 9. a light meal eaten before bedtime
Down
- 1. a meal eaten in the late afternoon or early evening typically evening consisting of a cooked dish, bread, butter and tea
- 2. the largest meal of the day and it may consist of several courses and may be eaten at midday or evening
- 3. the first meal of the day eaten after rising from a night's rest
- 5. a light repast taken at any time of the day
- 6. any of the regular occasions in a day when a reasonably large amount of food is eaten
- 8. a meal usually taken late in the morning that combines a late breakfast and an early lunch