Microbial Nutrition
Across
- 2. processes by which microorganisms assimilate nutrients to make cellular material and derive energy
- 4. are complex organic compounds required in very small amounts for the cell’s normal functioning
- 5. can derive its carbon from carbon dioxide
- 9. is an organism that uses inorganic molecules as a source of electrons
- 10. are all metal ions, and frequently serve as cofactors for enzymes
- 12. uses organic molecules for the same purpose
- 13. is the central component of the biological macromolecules
Down
- 1. obtains its energy from chemical compounds
- 3. is needed for the synthesis of proteins and nucleic acids, as well as for important molecules such as ATP
- 6. must use one or more organic compounds as its source of carbon
- 7. uses light as its source of energy
- 8. is taken up as inorganic phosphate, and is incorporated in this form into nucleic acids and phospholipids
- 11. is a nonprotein component of an enzyme (often a metal ion) essential for its normal functioning