Microorganisms

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Across
  1. 5. smallest microorganism
  2. 6. contains inactive microorganism
  3. 8. contains Lactic acid
  4. 9. help in the formation of curd
  5. 10. disease-causing micro-organisms
Down
  1. 1. disease caused by virus
  2. 2. resistance against disease
  3. 3. conversion of sugar into alcohol
  4. 4. first antibiotic
  5. 7. used in bakeries