Milady Standard Professional Barbering - Basic Principles of Haircutting and Styling

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Across
  1. 3. Because of the curves and changes from one section to the next, the ______ respond differently in different areas of the head?
  2. 4. bones Facial shapes are determined by the position and prominence of the facial _________:
  3. 5. The _______ facial shape shape is narrow at the top, wide at the bottom
  4. 6. The ________ face shape: needs to be shorten
  5. 12. 1. highest point on the top of the head
  6. 13. ridge (1)also known as the crest, horseshoe or hatband area (2)widest section of the head (3)transition area from the top to the front, sides and back
  7. 15. A ________ is a smaller section of the hair parted off from a larger section or subsection
  8. 16. The ________ - ________ facial shape, over-wide cheekbones and narrow jaw line
  9. 17. Short necks can look longer with a ________ neckline
  10. 19. The _______ facial shape is considered the ideal face shape
  11. 20. The ______ of the head includes: front, top (apex), temporal (crest), crown, sides, sideburns, back, and nape
Down
  1. 1. The _______ points of the head includes; Points on the head that mark areas where the surface of the head changes or the behavior of the hair changes
  2. 2. The _____ facial shape: needs filling out at the temples and chin
  3. 3. __________ is defined as the artistic cutting and dressing of hair to best fit the client's physical needs and personality
  4. 4. Long necks are minimized when the hair is left _______ or ________
  5. 7. (1) protrudes at the base of the skull (2) begins where the head curves away from the nape
  6. 8. The _____ facial shape: goal is to minimize angular features at the forehead
  7. 9. The process of picturing or visualizing in your mind the finished out and style based on what the client has told you
  8. 10. Every haircut is a representation and ________ of the barber's work
  9. 11. The 7 _________ facial shapes are: oval, round, inverted triangular, square, pear-shaped, oblong, diamond
  10. 14. The _______ facial shapes goal is to slim the face
  11. 18. The angle or degree at which a section of hair is held from the head for cutting, relative to where it grows is called: