Module 04

5. The first stage of glucose breakdown; a ten-step enzymatic process that splits
6. The simplest unit of a carbohydrate
8. The most abundant carbohydrate in the human body
11. A highly branched macromolecule consisting of thousands of glucose monomers held together by chemical bonds
13. A metabolic condition in which people have moderately high glucose levels, but do not meet the criteria for diagnosis as a diabetic
14. A medical condition in which people have three or more risk factors for
15. A benign condition characterized by out-pocketings of the colon
16. A carbohydrate that is a chain of a few (between three and ten)
18. A metabolic condition similar to Type 2 diabetes that occurs in some pregnant women

1. A condition that occurs when the out-pocketings in the lining of the colon become inflamed. Symptoms include lower abdominal pain, nausea, and alternating between constipation and diarrhea.
2. A metabolic disease of insulin insufficiency; also caused by muscle, liver, and fat cells no longer responding to the insulin in the body.
3. A long chain of monosaccharides that may be branched or not branched
4. A metabolic disease in which cells in the pancreas are killed by an abnormal response of the immune system, causing a lack of insulin in the body.
7. Two monosaccharides joined together
9. into two three-carbon molecules and yields two molecules of ATP
10. 2 diabetes and cardiovascular disease
12. A condition in which there is incomplete digestion of lactose. It is caused by a deficiency in the enzyme, lactase. Symptoms include diarrhea, bloating, and abdominal cramps
17. Polysaccharides that are highly branched and cross-linked and only found in plant-based foods