Molecular biology

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Across
  1. 2. part of the metabolism that builds simple molecules into more complex ones
  2. 4. an unsaturated fatty acid contains less _______ than a saturated one
  3. 6. molecule that carries energy in the cell
  4. 7. a polymer of glucose, used as a storage form for glucose in animals
  5. 9. an enzyme that breaks down maltose to two glucose molecules
  6. 10. one of the factors that limit photosynthesis
  7. 11. are small lipids containing rings that are all derived from cholesterol
  8. 12. forms part of the plasma membrane, contains two fatty acids
  9. 13. one of the colors used by chlorophyll
  10. 15. the loose association of amino acids in a polypeptide chain with each other, usually through H-bonds. e.g. alpha helix, beta pleated sheet
  11. 17. a fatty acid that has been modified to remove the kink
  12. 18. biological catalysts, composed of protein, that speed up chemical reactions
  13. 19. water-"loving"
Down
  1. 1. monosaccharide found in milk
  2. 3. enzymes work by lowering the ______________ needed to start a reaction
  3. 5. to permanently change the 3 dimensional structure of a protein
  4. 6. starch is made up of two molecules:amylose and _____
  5. 8. the tertiary structure of a protein made by both alpha helixes and beta pleated sheets
  6. 9. monomer of carbohydrates
  7. 14. the bond that forms between two amino acids joined by dehydration synthesis
  8. 16. a chemical that resists changes in pH