Name of Foods

2. is a food made from mainly wheat flour and water, which is fermented with yeast, but there are also those that do not use yeast.
3. is one of the animal foods consumed besides meat, fish and milk. Generally, its come from bird species, such as chickens, ducks, and geese.
5. is food that usually consist of sliced vegetables, cheese or meat, placed on or between slices of bread.
7. is a type of pasta that is long, thin, cylindrical, and dense, which, if you look at it, resemble noodles in general
11. is a chicken has roasted in the oven which has been seasoned with various spices.
14. is processed food used in Italian cooking, which is usually made from unleavened dough made from durum wheat flour mixed with water or eggs and formed into sheets or various shapes, which are then cooked by boiling or grilling.
15. is foods or dishes that come from the sea.
17. is a pancake made froom flour, eggs, sugar, and milk.
18. bakso in English.
19. is a dairy product that is made from a layer of milk fat before the milk is homogenized.

1. is food that contains fish which fried that is coated in flour or breaded.
4. is a large piece of meat, usually beef, red meat, chicken breast and fish.
6. is a food that is produced by separating solid substances in milk through a thickening or coagulation process.
8. is a savory dish from Italy, a kind of round and flat dough, baked in the oven and usually covered in tomato sauce and cheese with other additives to choose from.
9. is something that is white, clean, processed from rice field and is the staple food of Indonesia
10. is a type of sausage that is cooked or smoked and has a smoother texture and a softer, wetter taste than most sausages.
12. is a type of food consisting of a mixture of vegetables and ready-to-eat food ingredients.
13. is a long, thin dough that has been rolled, dried, and cooked in boiling water.
15. is food made of meat that is cut into small pieces and skewered in such a way with a stick of coconut or bamboo leaves, then grilled using wood charcoal coals.
16. is a kind of food in the form of rounded bread sliced in half and filled with a patty in the middle which is usually taken from meat, then vegetables in the form of lettuce, tomato and onion.