Neha Tawar : Nutrition
Across
- 3. it is made up of 2 glucose molecules
- 5. is one which contains all the principal constituents of food in proper quantity
- 6. it is due to the deficiency of protein
- 9. is the condition in which a person suffers due to lack of one or more essential elements of food
- 11. being fibrous,cellulose absorbs a lot of water and retains it ,helps in keeping the faecal matter soft
Down
- 1. it is an insoluble carbohydrate it has a chemical formula and is called polysaccharide
- 2. these sugars need no digestion and are straightaway absorbed into the body
- 4. helps to strengthen the bones and teeth
- 7. they act as a catalyst or enzymes in essential chemical changes in the body but each of them has some special function
- 8. it is popularly known as grape sugar
- 10. is a food taken at one time to satisfy the appetite