new july updated

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Across
  1. 5. A kitchen utensil consisting of two flat surfaces, one with a blade mounted to it, for slicing
  2. 8. Hermanus’s original name
  3. 10. “Bakery” in French
  4. 11. A croissant-muffin hybrid
  5. 12. Beurre noisette (5, 6)
  6. 14. An earthenware or terracotta jar-shaped vessel
Down
  1. 1. The meaning of the French word “colombe”
  2. 2. Name of the longest-running wine event in South Africa (6, 8)
  3. 3. Publisher of The Story of a House: Feasts and Fables from La Creuzette
  4. 4. Where is the festival of the radish celebrated?
  5. 6. A cone-shaped sieve
  6. 7. Mr Chenin (3, 9)
  7. 9. A round shape cut from greaseproof paper to cover the contents of a pot
  8. 13. Another word for “defrost”