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Across
  1. 3. Skewer or spit
  2. 5. The animal Foie Gras typically comes from
  3. 7. Found in the center of the bones
  4. 8. Rustic country style bread
  5. 11. The sunchoke is the Route of the _________ plant
  6. 12. Oldest style of wine made in Italy
  7. 13. This mushroom is firm, meaty and has fall like characteristics
  8. 15. Where Harissa is originally from
  9. 17. White Butter made with
  10. 19. Color of this sweet and mild basil
  11. 21. This Squash has a tender outside
  12. 23. French for flank steak
  13. 26. This fish is mild, flaky and slightly sweet
  14. 27. This mushroom is nutty and can be crunchy
  15. 28. Dish which is red and and cooked with onions, peppers and tomatoes
  16. 29. Salt cured pork belly
  17. 31. This pepper has a sweet taste with no heat
Down
  1. 1. Country of origin of the Toschi Cherries
  2. 2. Fish with mild sweetness and medium-firm texture
  3. 4. Slowly cooked in oil
  4. 6. Closely related to the turnip
  5. 7. Umami
  6. 9. Farm Established in 1919 in Tarrant county?
  7. 10. Region Espelette pepper is from
  8. 14. Named after the northern Syrian city of?
  9. 16. Boiled Cornmeal
  10. 18. A very young cucumber also called a gherkin
  11. 20. type of high quality cattle known for its richly marbled meat
  12. 22. Grow on a bush and are considered a berry
  13. 24. This mushroom is distinctly juicy and nutty
  14. 25. Broad flat and long pasta
  15. 30. A small flavorful bird