Novak's Magical Crossword

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Across
  1. 1. Muffins end up with_ spaces?
  2. 6. To cut the bread?
  3. 8. Yeast dough can be in alot of different_?
  4. 9. Both rolled and drop biscuits _ in size?
  5. 10. which quick bread mixing method uses liquid fat?
  6. 11. Tearing the dough damages the strands of?
  7. 12. How high should you fill the muffin cups?
  8. 15. what side of the bread do you score the bread?
  9. 16. Cut the bread with a sharp _?
Down
  1. 2. The dough is then allowed to _ before baking?
  2. 3. Yeast breads are leavened with?
  3. 4. which quick bread mixing method uses solid fat?
  4. 5. Kneading the dough will straighten the _?
  5. 7. Preheat the?
  6. 13. As soon as it is done _ it from the pan?
  7. 14. Let the loaves stand about _ minutes for easier slicing?