Nutrient Exam
Across
- 2. starches that are absorbed more slowly.
- 5. Fruits, Vegetables, Grains, Protein Foods, and Dairy
- 7. a type of fat containing a high proportion of fatty acid molecules with at least one double bond, considered to be healthier in the diet than saturated fat
- 9. nutrients added to foods that don't naturally have them
- 13. elements on the earth and in foods that our bodies need to develop and function normally
- 15. causes heart attacks
- 17. high in calories but lacks other nutrients
- 18. sugar added to food that's not naturally there
- 19. the chemical element of atomic number 11
- 20. formed in a process called hydrogenation
Down
- 1. sugars that are absorbed quickly
- 3. help to build, maintain, and repair body tissue, found in meats/animal products
- 4. chemical process by which the body breaks down substances and gets energy.
- 6. minerals, vitamins, fats, proteins, water, carbohydrates
- 8. substances in your food that keep your body functioning
- 9. type of starch the body can't digest
- 10. nutrients that were lost during processing are added by back in
- 11. a unit of energy
- 12. regulate processes in the body, there are two different kinds.
- 14. percent of types of foods and the amount you should eat
- 16. drink 8 cups