Nutrition
Across
- 4. Some examples of foods in this food group are rice, bread, potato, crackers, pasta, and cornmeal.
- 5. A condition in which someone isn't getting enough nutrients or isn't getting the right balance of nutrients. Hint: The prefix "mal" means "bad".
- 7. Not practicing a balanced diet may help to lead to this condition. Hint: You can use a scale to check for this condition.
- 8. The foods that someone usually eats.
- 11. This nutrient gives our body energy and foods in the staples food group are rich in this nutrient.
- 13. Some examples of foods in this food group are red beans, lentils, peanuts, almonds and black eye peas.
- 14. Some examples of foods in this food group are guava, watermelon, tamarind, papaya and bananas.
- 17. These two nutrients protect the body from diseases and help many of its internal functions to be carried out.
- 18. Not getting adequate amounts specific nutrients can lead to these types of diseases. Examples of these diseases are beri beri, rickets, scurvy, marasmus, kwashiorkor
- 19. This nutrient is needed for growth of our muscles and foods such meat, milk, cheese, soya chunks and tofu a rich in it.
- 20. Substances found in food which are absorbed into the body and help it to function healthily.
Down
- 1. Eating foods from all six food groups in the right amounts.
- 2. Not practicing a balanced diet or not getting enough nutrients from food can lead to this condition. Hint: The opposite of "over".
- 3. Some examples of foods in this food group are eggs, ham, sardines, milk, fish, yogurt, cheese.
- 6. This is not considered a nutrient but it is just as important. It helps our digestive system to function healthily. Hint: Choose whole wheat bread over white bread to get more of this nutrient.
- 9. This is not considered a nutrient but it is just as important. It prevents our body from becoming dehydrated.
- 10. Some examples of foods in this food group are spinach, okra, eggplant, carrots and pumpkin.
- 12. A state in which the body does not contain an adequate amount of water for it to function healthily.
- 15. This nutrient also provides us with energy.
- 16. Some examples of foods in this food group are butter, margarine, cooking oil, fat in meat and lard.