Nutrition

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Across
  1. 2. major source of energy for the body
  2. 3. Substances necessary for normal growth and development
  3. 4. provide a valuable source of energy, particularly for muscles
  4. 7. fats Found in plant-based foods, such as vegetable oils, peanut butter, margarine, olives, nuts, and seeds
Down
  1. 1. build and maintain all of its cells and tissues
  2. 4. a type of carbohydrate that the body can't digest
  3. 5. fats Found primarily in animal-based foods, like meat and dairy products
  4. 6. fat Found in many processed foods, such as packaged cookies, chips, doughnuts, and crackers