Nutrition
Across
- 1. the colour for a positive test for glucose
- 3. the colour for a positive test for proteins
- 6. the disease caused by a lack of vitamin D
- 12. the disease caused by a lack of vitamin C
- 14. name of the carbohydrate stored in the liver
- 16. the ‘building blocks’ of proteins
- 17. the term for the waves of muscular contraction in the oesophagus
- 19. the autoimmune disease caused by gluten intolerance
- 20. the organ that produces hydrochloric acid
Down
- 2. term for the breakdown of lipids by the bile
- 4. name the organ that produces bile
- 5. hormone released when the blood glucose gets too high
- 7. name the organ that stores bile
- 8. the solution used to test for glucose
- 9. the enzyme produced in the salivary glands
- 10. the organ that produces insulin and glucagon
- 11. the hormone released when the blood glucose gets too low
- 13. the structures in the small intestine that increase surface area
- 15. the autoimmune disease where the pancreas is attacked
- 18. the solution used to test for proteins