Nutrition

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Across
  1. 6. natural steroids coming from animal products
  2. 7. a compound vital in making Vitamin D.
  3. 8. Point when an oil or fat begins to emit smoke
  4. 11. Fats that fuel the body and keep it warm
  5. 14. Foods smelling bad as a result of oxidation
  6. 15. Organic compound (Fat) saturated except for one bond
Down
  1. 1. Fatty acids that humans cannot make on their own
  2. 2. forms after eating. Has bacteria and food particles
  3. 3. unhealthy fat found in processed foods
  4. 4. Lipids with structure that dissolve in fat and water
  5. 5. Fat compount (Fat) containing several double or triple bonds
  6. 9. Form of polyunsaturated fat derived from foods
  7. 10. Fatty compounds that are soluble in water
  8. 12. unhealthy fat solid at room temperature
  9. 13. when atoms in foods lose electrons