Nutrition

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Across
  1. 2. -transpiration takes place through
  2. 3. - enzymes convert fatty acids into
  3. 4. -enzyme used to breking down of emulsified fats
  4. 7. -protein digesting enzyme
  5. 9. intestine - longest part in alimentary canal
  6. 10. acids -protein
Down
  1. 1. - a single celled organism with false feet
  2. 5. - cuscuta,leeches
  3. 6. -protects the inner lining of stomach
  4. 8. -process through which plants prepare food