Nutrition

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Across
  1. 2. Allergy A condition in which the bodies immune system reacts to a substance in a food
  2. 3. Nutrient that's not a source of energy
  3. 5. Nutrients the body uses to build and maintain its cells
  4. 7. tough,complex carbohydrates that are hard to digest
  5. 11. Self saturation due to a intense fear of gaining weight
  6. 12. carbohydrates A long chain of sugar, sources are grain, bread, peanut and paste
  7. 13. Compounds found in the food that help regulate many body process
  8. 15. Carbonhydrates Sugars, the sources are fruits, dairy products, honey and maple syrup
  9. 17. Starches and sugars in food that provide most of the body's energy
  10. 19. Treating a substance with heat to kill or slow the growth of pathogens(germs)
Down
  1. 1. Waxy, fat like substance found in the blood
  2. 4. fats A fat that may help lower risk of heart disease h
  3. 6. nutrient that is necessary for healthy bones
  4. 8. Low self image that causes a person to binge and purge
  5. 9. bone illness A disease caused by bacteria or virus in food
  6. 10. Good source of complex carbohydrates
  7. 14. Elements found in the food that are used by the liver fatty
  8. 15. Fat Comes from animal sources can increase risk of heart disease
  9. 16. intolerance A negative reaction to food that does not involve the immune system
  10. 18. Additives Substance added to food to improve its taste,texture,or appearance