Nutrition
Across
- 4. A part of plants that helps with digestion
- 10. sodium chloride
- 11. a type of orange root vegetable
- 12. those elements on the earth and in foods that our bodies need to develop and function normally
- 13. the process in your body's cells where food is converted into energy
Down
- 1. complex or simple
- 2. anything edible that grew from a flower
- 3. the leaves, stems, roots, or other parts of certain plants that people eat
- 5. a mineral that is vital for building and maintaining strong bones and teeth
- 6. organic substances found in food that are essential for growth, development, and overall health
- 7. Essential for your body; In bananas
- 8. A molecule made up of amino acids
- 9. types of grass that produce seeds that can be eaten
- 10. glucose