NUTRITION APPLICATIONS IN THE LIFE CYCLE

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Across
  1. 3. pregnant women are advised to avoid foods that are high in ______
  2. 4. this deficiency is common during pregnancy
  3. 6. alcohol consumption is linked with an increased risk of ___________
  4. 10. brings important things such as oxygen and nutrients to the baby
  5. 11. _______ during pregnancy can increase the risk of having a LBW baby
  6. 12. is very important to prevent rickets in the newborn baby
  7. 14. 35-40% of pregnant women suffer from this during pregnancy
Down
  1. 1. 1-3 months
  2. 2. helps in decreasing the risk of breast cancer
  3. 5. essential for the development of healthy bones of the baby
  4. 6. this vitamin is extremely important during pregnancy especially in early period
  5. 7. surrounds fetus in the uterus
  6. 8. a phase in which simple substances are synthesized into complex materials of living tissues
  7. 9. important for the brain development of the baby
  8. 13. the maternal diet must provide sufficient _____ to ensure the delivery of healthy infant