NUTRITION IN PLANTS

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Across
  1. 1. tiny pores in the underside of leaves.
  2. 4. green pigment present in green plants
  3. 7. one of the process in which energy is obtained from food.
  4. 8. organisms that depend on other green plants for food.
  5. 10. the part that controls the opening and closing of stoma.
Down
  1. 2. organisms that make food on their own.
  2. 3. non-green plants that live on dead-decaying matter
  3. 5. helps maintain balance between oxygen and CO2.
  4. 6. liquid necessary for photosynthesis.
  5. 9. the components of food necessary for our body.