Nutrition Midterm
Across
- 1. a deficiency of Vit C
- 5. major extracellular ion
- 6. starts sugar breakdown in the mouth
- 9. major intracellular ion
- 11. sugar needed by brain
- 13. daily need is 1200mg
- 17. one sugar
- 20. powerful antioxidant
- 22. from the breakdown of starch
- 25. can be converted from carotene
- 27. the body's first choice for energy
- 28. 9 calories per gram
- 29. most important dietary carbohydrate worldwide
- 31. contains outer bran, inner germ, and endosperm
- 33. important mineral in enhancing immune system
- 34. animal starch found in livers and muscles
- 37. example of dietary fiber
- 38. 10%-30% of total calories come from this group
- 39. common table sugar
Down
- 2. gastric enzyme important in infant's digestion of milk
- 3. limit when taking Coumadin
- 4. alcoholism can lead to a deficiency
- 7. most common fats in the mouth
- 8. eats eggs and plant based foods
- 9. "the four Ds"
- 10. primary location for fat digestion
- 12. where cholesterol is made
- 14. stable form in folic acid
- 15. a sterol
- 16. deficiency that causes pain and paralysis of legs and arms and CV changes
- 18. buiding blocks of proteins
- 19. inactive proenzyme of pepsin
- 21. plasma protein example
- 23. sugar found in milk
- 24. acute protein-energy malnutrition
- 26. vitamin B3
- 30. part of basic structure of protein
- 32. needs to be in diet since your body doesn't make it
- 35. 60% of body is made of this
- 36. sugar found in fruit