Nutrition Sci vocalar
Across
- 2. the amino acids the body canmake for itself
- 5. that defend the body against infection and disease
- 6. the maintenance of stable levels of acid sand bases in body fluid
- 7. a wasting disease caused by a lack of calories and protein
- 9. a protein that defends the body against
- 13. an energy-yilding macronutrient composed of carbon,hydrogen. oxygen and nitrogen
- 16. a method for reducing stress that involves slowly tensing and then relaxing different groups of muscles
- 18. an amino acid the body cannot make for itself and must obtain from food
Down
- 1. two or more in complete proteins that provide all the essential amino acids
- 3. the building blocks protein molecules
- 4. the changing of the structure of a protein caused by heat, acids,bases, alcohol
- 8. a comparson of the nitrogen a person consumes with the nitrogen he or she excretes
- 10. a compound that can counteract an excess of either acid or base in a fluid
- 11. the porterin provided by plants
- 12. plant that have a special ability to capture to capture nitrogen from the air seeds
- 14. the practice of making eating choic consisting entirel or largely of plant
- 15. a protein deficiency disease
- 17. a sickness causes the lack of an essential nutrient