Nutrition Terms
Across
- 3. essential nutrients for the human body. They are one of the building blocks of body tissue and can also serve as a fuel source
- 5. It's bad because it becomes part of plaque, the stuff that can clog arteries and make heart attacks and strokes more likely
- 6. is a major risk factor for heart disease and stroke
- 7. the amount of each food that you are supposed to eat
- 8. generic name for sweet-tasting, soluble carbohydrates, many of which are used in food
- 9. good” cholesterol
- 13. includes fluids that you drink, and fluids you get from food
Down
- 1. Along with proteins and carbohydrates, one of the three nutrients used as energy sources by the body
- 2. conversion of food/fuel to energy to run cellular processes, the conversion of food/fuel to building blocks for proteins
- 4. units of energy
- 6. any food that is particularly rich in the complex carbohydrate starch
- 10. a value derived from the mass and height of an individual
- 11. the quantity of a particular nutrient that should be consumed daily in order to maintain good health
- 12. often implies the use of specific intake of nutrition for health or weight-management reasons