Nutrition<3

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Across
  1. 2. break down food in the alimentary canal into substances that can be absorbed and used by the body.
  2. 5. something that gets you high on energy.
  3. 6. a source of Energy, insulation, temperature regulation, and absorption of vitamins.
  4. 7. the process of increasing in size
  5. 10. bigger than micronutrients.
  6. 12. where people eat certain food.
  7. 13. muscle building and recovery.
  8. 14. a substance obtained by mining.
Down
  1. 1. smaller than macronutrients.
  2. 3. fats-solid at room temperature.
  3. 4. energy for movement and our brain.
  4. 8. in good physical or mental condition.
  5. 9. obtaining the food necessary for health and growth.
  6. 11. a strong, hard magnetic silvery-grey metal