OH&S and Salad Wrap

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Across
  1. 3. This was the preparation technique for the carrot
  2. 4. You do this before you start cooking
  3. 7. You DRY dishes with this
  4. 8. Used to take the outer layer/skin off vegetables
  5. 9. Round wooden piece of equipment in 2nd drawer
  6. 10. This goes in the hot water to help wash dishes
  7. 12. What do you wash dishes in?
Down
  1. 1. Used to season food
  2. 2. Personal "what" is very important in the kitchen
  3. 5. The way the recipe asked you to prepare the lettuce
  4. 6. The largest knife in the top drawer
  5. 11. You wear this to protect your clothing while cooking