Organic Chemistry
Across
- 2. Carbon compound
- 5. type of bonds in organic compounds
- 6. water splitting
- 11. gas released from burning
- 12. organism in fermentation of glucose
- 14. organic acids
- 15. volatile compound in perfumes
- 16. fats with double bonds
- 17. CH4
- 18. fats and oils
- 20. reacting acids with alkali
- 24. scientific name for burning
- 25. Organic compounds with double bonds
Down
- 1. test for CO2
- 3. Saturated organic compound
- 4. method to separate liquid mixture
- 7. the alcohols in fats and oils
- 8. catalyst in margarine production
- 9. reusable compound to purify ethanol
- 10. Compounds made up of C and H only
- 11. drying agent
- 13. maximum number of carbon bonds
- 19. main feedstock for making synthetic ethanol
- 21. number of ester bonds in oils
- 22. products of fermentation
- 23. when solutions do not mix