Oystercon

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Across
  1. 2. The perfect word for a salty, ocean-forward oyster.
  2. 4. Bright citrus squeeze.
  3. 6. Salty ocean liquid flavor.
  4. 8. Rich, creamy tasting note.
  5. 10. Tide’s highest point.
  6. 11. Classic oyster order size.
  7. 12. The proper dramatic way to eat an oyster.
  8. 14. A Rhode Island oyster with a name that sounds passport-worthy.
  9. 15. The part of the oyster you pop open first.
Down
  1. 1. What brings oysters in and out.
  2. 3. A sea-themed friend who would definitely attend Oystercon.
  3. 5. The main event.
  4. 7. Ocean flavor note, also a coastal plant.
  5. 9. The oyster’s outer armor.
  6. 12. The official Oystercon call to action.
  7. 13. Classic shallot-vinegar oyster topping.