Pastry chef crossword

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Across
  1. 1. How early do you get up (time)
  2. 4. In it for example pieces of chocolate are melted
  3. 6. coloring This will color the dough
  4. 7. Makes washing up easier
  5. 10. What do you use to mix the dough?
  6. 12. palette Object to spread creams on the cake
  7. 13. This is used to puree fruit for example
  8. 14. The dough is distributed on them
  9. 15. cards Helps scrape the leftovers out of packages or bowls
  10. 16. Wich herb is often used for tea
  11. 18. mixer With it the dough is stirred automatically
  12. 22. Used to decorate pastries
  13. 23. bug This is used to roll out dough/fondant
  14. 24. Is a “cover” for the cake made from added sugar
  15. 26. What do students write on at school?
  16. 27. Cakes and other foods are cooled in it
Down
  1. 1. Food or objects are stored in this room
  2. 2. What cream for a cake
  3. 3. Where do you work as a confectioner
  4. 5. What does a confectioner produce
  5. 8. What does a confectioner wear
  6. 9. mold They give the cakes their shape
  7. 11. What cream for a cake
  8. 15. An Edible Flower
  9. 17. metal rack There many sheets can be stored on top of each other
  10. 18. scraper A tool
  11. 19. Which cake is trendy
  12. 20. Is healthy for your body
  13. 21. machines Wich machines does a confectioner need
  14. 25. The pastries are baked in it