Personal Hygiene

1234567891011
Across
  1. 3. Use this when washing hands
  2. 6. Used to cover cuts
  3. 8. Food Handlers should report this
  4. 9. Food handlers must keep this clean
  5. 10. A type of contamination
  6. 11. wash them before food production
Down
  1. 1. When raw food touches cooked food
  2. 2. tie it back
  3. 4. hand covers
  4. 5. remove before cooking
  5. 7. not allowed to be worn by food handlers