Physical & Chemical Control of Microbes

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Across
  1. 4. when heat is applied to kill agents of infection and spoilage
  2. 7. mechanically removes microorganisms
  3. 9. A chemical that destroys bacteria except for endospores
  4. 12. A chemical that can kill fungal spores and yeasts
  5. 14. chemicals dissolved in in pure alcohol/alcohol mixtures
  6. 15. destruction of bacterial endospores
  7. 16. Chemicals dissolved in pure water as the solvent
Down
  1. 1. reduces the number of microbes on the human skin
  2. 2. Where energy is emitted from atomic activities
  3. 3. A combination of freezing and drying
  4. 5. Involved in transmitting disease to humans
  5. 6. A chemical known to inactivate viruses, especially on living skin
  6. 8. killing agents
  7. 10. to stand still
  8. 11. growth of microorganisms in the blood
  9. 13. A antiseptic used to prepare for surgery