Pig Anatomy:

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Across
  1. 3. The middle part of the larynx
  2. 4. Carries air between the lungs and the throat.
  3. 7. Allows oxygen to diffuse into the bloodstream as carbon dioxide is being released from the bloodstream.
  4. 9. A muscular wall that divides the chest
  5. 10. Voice box of the pig.
  6. 11. a pouch off the digestive tract between the small intestine and the colon.
Down
  1. 1. The muscular tube through which food passes from the throat to the stomach.
  2. 2. The largest internal organ of the body.
  3. 5. Tube leading from the throat to the stomach.
  4. 6. The first part of the small intestine which has ducts (tubes) leading into it from the liver/gall bladder and pancreas.
  5. 8. Sack which stores food so you don’t have to eat every two hours. Stores and partially digests food.
  6. 12. In the throat behind the tongue and in front of the larynx.