Plant Science

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Across
  1. 2. To take in or soak up.
  2. 6. the process by which plants use the energy from sunlight, water, carbon dioxide, and chlorophyll to produce sugar (glucose), which cellular respiration converts into energy.
  3. 7. occurs when a seed begins to sprout from the seed capsule.
  4. 8. A characteristic that helps an organism survive in their environment.
  5. 9. The food or other substances necessary for growth, health, and good condition.
  6. 10. holds the genetic material of the plant
Down
  1. 1. releasing water as a gas through the stoma of a leaf
  2. 3. the process by which pollen (from the male part of a plant) is transferred from another plant to the female parts of a plant for fertilization to produce seeds/fruit with seeds.
  3. 4. A natural substance or chemical that is added to soil to increase the nutrients for a plant.
  4. 5. Component in foods that an organism uses to survive and grow.