plants 4

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Across
  1. 2. Succulent plant with spiky leaves, known for its soothing gel.
  2. 3. Low-growing herb used in cooking and as a ground cover.
  3. 6. Succulent with thick, glossy leaves, often grown as a houseplant.
  4. 7. Succulent with thick, fleshy stems adapted to arid environments.
  5. 9. Rosette-forming succulent with colorful leaves.
  6. 10. Aromatic herb with a fresh, cool flavor, often used in beverages and desserts.
Down
  1. 1. Woody herb with needle-like leaves and a strong aroma, used in cooking.
  2. 4. Large succulent known for its spiky leaves and use in tequila production.
  3. 5. Herb used in cooking, particularly in Italian cuisine.
  4. 8. Low-growing succulent with star-shaped flowers, often used as ground cover.