Poultry and Livestock Basics
Across
- 3. a breed of goats raised for meat production
- 6. meat from goats
- 9. a product from sheep
- 11. sheep can be raised for their
- 12. a poultry species other than chickens
- 14. a breed of chickens
- 15. meat from a young sheep
- 17. a product from goats
- 18. meat from cattle
- 19. a product from pigs
Down
- 1. a breed of pigs
- 2. pink (light red) in color, good source of protein, thiamin, and phosphorus
- 4. domesticated birds raised for meat, eggs, and feathers
- 5. very light pink in color, lean protein, low in fat, contains niacin and vitamin B6
- 7. a product from cattle
- 8. meat from pigs
- 10. a breed of cattle
- 12. a by product from animals
- 13. a breed of sheep
- 16. red in color, rich in flavor, higher in fat, dense texture
- 17. edible muscle tissue from animals