Poultry Terminology

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Across
  1. 1. mature female chicken
  2. 3. the red/pink skin on top of a chickens' head
  3. 4. the term for a chicken foot
  4. 7. a warming device used to hatch chicks
  5. 10. chicken raised for egg production
  6. 11. the red/pink skin underneath a chickens' beak
  7. 12. common name for a chicken leg
  8. 14. number of weeks it take chickens to reach processing size
  9. 15. the yellow inside of an egg
Down
  1. 1. the measure for how much moisture is in the air in the incubator
  2. 2. the grade given to high quality eggs which end up in cartons for sale in grocery stores
  3. 5. mature male chicken
  4. 6. young female chicken, usually less than a year old
  5. 8. offspring of chicken; includes both male and female
  6. 9. chicken raised for meat production
  7. 13. the protective covering on an egg